David’s Daily Digital Dollop: Dollop 267 – In Search Of cilantro

Today’s audio Dollop contains another of my ever-popular Sainsbury’s anecdotes, plus the big reveal from our two highly exciting interactive features, Where’s My Sponge? and What Am I Washing?

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4 thoughts on “David’s Daily Digital Dollop: Dollop 267 – In Search Of cilantro

  1. Would love to add a co-op reference but alas I can not, But a quick look at wiki reveals….

    An herb with wide delicate lacy green leaves and a pungent flavor. The seed of the cilantro plant is known as coriander. Although cilantro and coriander come from the same plant, their flavors are very different and cannot be substituted for each other. (Some countries refer to the cilantro as coriander, so any references to “fresh coriander” or “coriander leaves” refer to cilantro.) Note: “Culantro” is an herb realted to cilantro that is widely used in dishes throughout the Caribbean, Latin America, and the Far East.
    All parts of the plant are edible, but the fresh leaves and the dried seeds are the most commonly used in cooking. Coriander is commonly used in Middle Eastern, Mediterranean, Indian, South Asian, Mexican, Latin American, Chinese, African and Southeast Asian cuisine.

  2. Thank goodness you didn’t extend “what am I washing?” to the bathroom environment!!! Bath podcasts are a bit uncomfortable already. That would just be too weird!

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